ABOUT THE WINE
Arguably the greatest sweet wine in the world, after centuries of family ownership, Château d'Yquem was sold in somewhat acrimonious circumstances to Louis Vuitton-Moët-Hennessy in 1999. However, its former owner and director Alexandre de Lur-Saluce remains in charge. Located on the highest hill in Sauternes, d'Yquem enjoys some of the best growing conditions in the whole appellation. The 110-hectare vineyard is planted with 80% Sèmillon and 20% Sauvignon Blanc. Harvest is painstaking; 150 highly skilled pickers pass through the rows selecting grapes berry by berry to ensure that only the finest botrytized fruit is used.
This extravagant vintage still shows incredible freshness of fresh citrus peel and lemon rind with perfumed honeysuckle and jasmine accompanied by luscious candied peached, caramel, cinnamon bark and butterscotch.
Often paired with cheese and sweets, try pairing this wine with crispy Peking duck with plum sauce or game meats such as guinea fowl or even pigeon in red wine sauce, as the richness of this wine will create a heavenly marriage between the strong flavours.
A wine for special occasions, of great elegance and distinction.