Reguta, Ribolla Gialla, 2024

ABOUT THE WINE

Founded in 1928, Reguta Winery lies near the historic Roman town of Aquileia and the Venetian fortress city of Palmanova, in the heart of Friuli’s Pocenia municipality. Now managed by the third generation of the family, the estate spans over 250 hectares of vines. Its proximity to the Adriatic Sea ensures steady breezes and a mild climate, while the mineral-rich clay soils contribute to the character and freshness of the wines. Ribolla Gialla is a regional specialty – lesser known than its neighbour Pinot Grigio, but with even more personality when grown in the right hands. This 2024 vintage is a perfect expression of the grape's zesty charm.

TASTING NOTES

Pale straw-yellow in the glass, with delicate aromas of wildflowers, citrus peel, and soft herbs. The palate is bright and lively, offering fresh grapefruit and green apple, balanced by a subtle savoury note. Dry, gently saline, and lightly tangy on the finish – a pure and expressive white wine made for everyday elegance.

FOOD PAIRING

An ideal match for cold appetisers, vegetable-based dishes, spring soups (especially creamy styles), and fresh seafood. Also delicious with sushi, goat cheese, and Mediterranean mezze.

FRIARWOOD SAYS

Ribolla Gialla is an ancient and often overlooked variety that deserves a place at the table. This organic-style wine from Reguta is crisp, characterful, and exceptionally versatile – a brilliant alternative to Pinot Grigio or Sauvignon Blanc, with a uniquely Italian twist.