ABOUT THE WINE
Owned by the Devillard family, Domaine de la Ferte is sourced from vines which were once farmed by the monks of the Abbey of Citeaux in 1170. Today the estate extends over 3 hectares, planted exclusively to Pinot noir. Their wines offer superb quality at relatively affordable prices.
TASTING NOTES
Very beautiful garnet colour with purple tints. The nose is rich with black fruits aromas of blackcurrant and black berries with spicy notes. In the mouth, the wine is full. Tannins are silky with a good length. The wine develops chocolate notes and black fruits aromas.
FOOD PAIRING
This wine will go perfectly with red meat and poultry in sauce, roasted red meat, fine and dry cheese.
FRIARWOOD SAYS
A superb wine, with all the poise and balance expected of a Premier Cru.
Owned by the Devillard family, Domaine de la Ferte is sourced from vines which were once farmed by the monks of the Abbey of Citeaux in 1170. Today the estate extends over 3 hectares, planted exclusively to Pinot noir. Their wines offer superb quality at relatively affordable prices.
TASTING NOTES
Very beautiful garnet colour with purple tints. The nose is rich with black fruits aromas of blackcurrant and black berries with spicy notes. In the mouth, the wine is full. Tannins are silky with a good length. The wine develops chocolate notes and black fruits aromas.
FOOD PAIRING
This wine will go perfectly with red meat and poultry in sauce, roasted red meat, fine and dry cheese.
FRIARWOOD SAYS
A superb wine, with all the poise and balance expected of a Premier Cru.