2016 Chateau Calon Segur, Marquis de Calon
Regular price £49.55 Save £-49.552010 Domaine Loic Mahe, Savennieres 'Equilibre'
Regular price £49.30 Save £-49.30ABOUT THE WINE
Having worked as a consultant for other wineries, Brittany-born Loïc couldn't wait to start his own, and so in 2011 he purchased 11 hectares spread between Savennières and La Franchaie, Certified organic and non-interventionist, Loïc prefers to let the effects of the seasons and terroir dominate the character of his wines. Grapes are exclusively picked by hand, with careful sorting to ensure quality fruit. Fermentation is slow, using natural yeasts and minimal sulphites, with maturation in oak barrels or small tanks.
TASTING NOTES
Golden yellow in colour, very complex nose with honey, citrus, brioche and quince on the nose. Very bright and fresh with some nutty and toasted notes. On the palate is powerful and structured. Good minerality, medium weight and a long finish.
FOOD PAIRING
Ideal with any fish, preferably with a strong flavoured spice or sauce. Sweetbread or veal kidneys in a rich cream sauce will also complement the wine nicely, along with a locally produced goat or sheep's milk cheeses.
FRIARWOOD SAYS
The name 'Équilibre' symbolises a meeting point where the terroir-driven approach in Loïc's biodynamic vine-growing and the natural style of winemaking combine to create a wine which embodies the best of both philosophies.
VSOP Friarwood, Vieil-Armagnac
Regular price £49.00 Save £-49.00ABOUT THE SPIRIT
This Armagnac is specially bottled by Eric Artiguelongue, previously a cellarmaster at a renowned Armagnac estate. Eric's Armagnac are aged in oak barrels until they have reached their optimum quality and then stored in glass to maintain their peak condition. Eric then bottles the Armagnacs himself. In a region often stymied by tradition, Eric's Armagnacs excite in all their un-manipulated glory. There's no use of boise, caramel or sweeteners here.
TASTING NOTES
Round, full-bodied palate displays fresh, fruit-forward flavors, while a touch of warming spice adds depth and complexity to the long finish.
FOOD PAIRING
Enjoy lightly chilled, and let it warm up in your glass. Matches perfectly with dark chocolate treats.
FRIARWOOD SAYS
These Armagnacs are unique small batch-bottlings, bottled on request for Friarwood. On each label, you can find the exact bottling date. This Very Superior Old Pale release is at least 6 years old at bottling, and includes older Armagnacs in the blend to add complexity.
2019 Domaine Antonin Guyon, Savigny les Beaune 'Les Goudelettes'
Regular price £48.80 Save £-48.802014 Chateau Fonplegade
Regular price £48.70 Save £-48.70See more wines from Chateau Fonplegade
ABOUT THE WINE
For centuries, the vine rows of Chateau Fonplegade have been the source for some of St. Emillion's most coveted grapes. Since 2004, new owners from California, Stephen and Denise Adams, have invested time and passion to elevate the wines of Fonplegade to new heights.
TASTING NOTES
Lots of fruit, already showing an appealingly soft roundedness. Incredibly smooth tannins are supported by a wonderful acidity that provides a remarkably long finish. Deep purple colour. A modest amount of grapes from somewhat younger vines is also incorporated into the blend, adding voluptuous black fruit notes and a tannic structure.
FOOD PAIRING
Roast beef, stews, lamb chops, barbecue.
FRIARWOOD SAYS
This is an absolutely brilliant wine, and probably the best to date from this American-owned Chateau, which has been completely renovated and is now enjoying a resurrection/renaissance in quality.
2016 Chateau Les Ormes De Pez
Regular price £48.40 Save £-48.402014 Chateau Berliquet
Regular price £48.25 Save £-48.25ABOUT THE WINE
Berliquet is one of the oldest vineyards in Saint-Emilion, able to trace its history back to 1794. 9 hectares of vineyards are superbly sited on the limestone plateau of Saint-Emilion, adjoining those of Chateau Canon and Chateau Magdelaine. Until 1978 Berliquet's wine was made by the local co-operative; since 1978 the wine has been vinified and matured at the chateau and the wines have improved significantly, earning promotion to Grand Cru Classe' in 1985. Typically a blend of 67% Merlot, 25% Cabernet Franc and 8% Cabernet Sauvignon.
TASTING NOTES
Red and black fruit, with notes of fruitcake and roasted herbs; medium-bodied and fairly easy-going. Fragrant and appetising.
FOOD PAIRING
Great with grilled steak, aubergine pasta or bacon tartlet.
FRIARWOOD SAYS
Early-drinking Saint-Emilion, from a very reliable estate.
2019 Domaine Nudant, Ladoix 1er Cru 'Les Buis'
Regular price £47.20 Save £-47.20ABOUT THE WINE
Winemakers in Burgundy since 1453, the current generation of the Nudant family manages some 16 hectares of small parcels dotted throughout the Cote d'Or. Vineyard work is all carried out by hand, in the spirit of minimal intervention. The 1er Cru vineyard called Les Buis recalls a sacred tree of the Druids which grew on the site.
TASTING NOTES
An impeccable vintage, 2019 Burgundies show opulent and exuberant red and dark fruits, with a balanced zingy acidity still in play. Ladoix, being a more elegant village, offers the best of both worlds by providing the quintessential savoury notes of mushrooms and forest floor. But this time, the ripeness of 2019 makes this wine extra attractive to sip, even by itself. One to drink now or to age for another decade.
FOOD PAIRING
Excellent with honey-roasted pork shoulder and braised root vegetables as well as a lamb leg bourguignon.
FRIARWOOD SAYS
An off-piste appellation which offers excellent value from some very impressive vineyard sites.
2016 Cascina Ebreo, Segreto Barbera
Regular price £47.20 Save £-47.202020 Domaine Nudant, Ladoix Chardonnay
Regular price £47.20 Save £-47.20ABOUT THE WINE
Winemakers in Burgundy since 1453, the current generation of the Nudant family manages some 16 hectares of small parcels dotted throughout the Cote d'Or. Vineyard work is all carried out by hand, in the spirit of minimal intervention. The vines for this Bourgogne are situated in the village of Chorey-les-Beaune.
TASTING NOTES
With just the smallest touch of oak character, this is a retrained style of Bourgogne. A wine to enjoy in its youth.
FOOD PAIRING
Chicken and root vegetables, and delicately flavoured cheeses.
FRIARWOOD SAYS
Easy-going Chardonnay, from a village better known for red wines. 10 000 bottles produced.
2020 Agriturismo Colognole, Chianti Rufina
Regular price £47.20 Save £-47.20Coravin Gas Pack of Six Canisters
Regular price £46.99 Save £-46.996x Pressurized Argon Gas Capsule Refill for Coravin™
Compatible with all Coravin Models.
Seatrus Gin Acqua di Mare
Regular price £46.50 Save £-46.50ABOUT THE GIN
Seatrus Gin Acqua di Mare is an expression of the Mediterranean spirit. An Italian Gin made from finest Italian botanicals with a unique aroma and flavour. The distinctive gold colour occurs naturally and comes from the Cedro fruit, which is the only citrus used for the recipe, combined with purified sea water from the Mediterranean.
TASTING NOTES
Seatrus, a combination of sea and citrus is an absolute must try for gin lovers. It is perfect in Martinis and G&Ts, while it's balance and poise make it excellent on the rocks too. The natural salinity from the Mediterranean sea water combined with the unique citrus of the Cedro fruit make for an exquisite gin. Serve with an olive.
FRIARWOOD SAYS
The gin is a staff favourite and the packaging is exquisite. Combining a unique glass bottle, with a label printed on Italian cotton and a real working compass on the cork stopper!
2019 Bodega Monteviejo, Lindaflor Chardonnay
Regular price £46.20 Save £-46.202018 Chateau Nouret Cru Bourgeois
Regular price £46.00 Save £-46.002019 Domaine Gilles Flacher Saint Joseph Terra Louis
Regular price £45.70 Save £-45.702016 Chateau Cantenac Brown, Brio
Regular price £45.70 Save £-45.702015 Conti di San Bonifacio, Sustinet
Regular price £45.50 Save £-45.50ABOUT THE WINE
The estate, in the Maremma region of Tuscany, was purchased in 2002 by the Conte di San Bonifacio, Manfredo, and his English wife Sarah. They have since transformed it into a spectacular wine resort and wedding venue, with olive groves, beautifully manicured vineyards and a restaurant serving exceptional meals created using locally sourced ingredients. The first vines were planted in 2004 and the vineyard now comprises 7 hectares. Winemaker Luca has an exceptional talent for crafting Tuscan wines using international varieties.
TASTING NOTES
Another powerful vintage! Dense and complex on the palate layered with spice and savoury notes. We recommend opening for 30 minutes prior to enjoying.
FOOD PAIRING
Ideal with lamb or game, barbecued or roasted.
FRIARWOOD SAYS
14 months in French oak, 6 months in bottle before release. A very impressive wine.
Kavka Vodka, Tokaji Cask
Regular price £45.30 Save £-45.30ABOUT
A blend of fine grain spirits and pot-still fruit spirits, aged in Hungarian Tokaji Casks. In homage to the classic Polish Starka - where a father would bury a cask of spirit on the birth of a daughter and then dig it up on her wedding day - Kavka Tokaji is delicate and delicious with subtle fruit notes, light oak and a lasting depth.
2020 Domaine Antonin Guyon, Chorey les Beaune 'Les Champs Longs'
Regular price £45.10 Save £-45.10Ginome Gin
Regular price £45.00 Save £-45.00ABOUT THE GIN
A World Gin Awards winner, Ginome brings some fun to your G&Ts. Served in a refillable ceramic bottle, and distilled using 100% renewable electricity, Ginome is a premium zero-waste gin.
TASTING NOTES
A very pleasant gin. Expect floral top notes, followed by sticky elderflower and aromatic cardamom spice on the nose. On the palate the floral and fruit notes are replaced by caramelised citrus, juniper and warming spices.
Riedel Decanter Performance
Regular price £45.00 Save £-45.00Tromba Tequila Blanco
Regular price £44.95 Save £-44.95ABOUT THE TEQUILA
Tequila Tromba is the brainchild of master distiller Marco Cedano, a product that embodies a steadfast dedication to tradition and innovation. Hailing from the nutrient-rich highlands of Los Altos, Jalisco, Tromba delivers a premium tequila characterized by vibrant floral and fruity notes. Each agave is individually selected at the San Agustin Distillery, where old world artisanship is combined with experimental techniques. Tromba stands as a symbol of the life-giving Mexican summer rainstorm - a harbinger of change, and a celebration of the independent spirit. A perfect blend of the past and future, designed for the discerning and growing base of tequila aficionados worldwide.
TASTING NOTES
Tromba Blanco is a symphony of bright, sweet, and invigorating flavours. It opens with clear notes of caramelized agave, leading to an unexpected sweetness of ripe pineapple and the warmth of freshly baked bread. The vibrant taste profile also includes undertones of peppery spice and refreshing mint. An un-aged tequila with a crystal-clear appearance and silver lustre, Tromba Blanco is lovingly crafted in small batches from hand-selected agave. Its finish is clean and viscous, leaving a lingering taste of pressed agave fibres that calls for another sip. This tequila offers an exhilarating tasting journey sure to excite the palate.
FRIARWOOD SAYS
Tequila Tromba is a testament to the relentless spirit of its master distiller Marco Cedano. Transcending convention, Tromba mirrors the energy of the summer rainstorms of Los Altos, an area known for its superior agave. Each sip is an expression of Marco's unwavering dedication to craft, precision, and his own trailblazing journey in tequila making. The brand not only offers premium tequila but takes a bold stance towards environmental responsibility. The Endangered Agave Program is their commitment to restoring endangered agave populations, and their innovative Bagazo upcycling initiative is a step towards reducing environmental impact. Tromba embodies quality, heritage, and sustainability.