ABOUT THE WHISKY
The original Palo Cortado Caol Ila returns in a new release from the team at James Eadie. This one was finished in a single Refill Palo Cortado Sherry Hogshead for 9 months, then bottled at natural cask strength. One of only 315 bottles.
TASTING NOTES
A little lighter than previous expressions, you'll find barley water, sea salt and ashy peat smoke, with baked apple tart. On the palate palate there is spice and charred citrus alongside a touch of earth and dried dates. It rounds off with a little white pepper, soot and a lingering citrus note.