This collection puts the much-deserved spotlight on some incredible female winemakers, estate owners and professionals in our industry.
Learn more about some of the women led wineries we work with in our International Women's Day article
This collection puts the much-deserved spotlight on some incredible female winemakers, estate owners and professionals in our industry.
Learn more about some of the women led wineries we work with in our International Women's Day article
2018 Tar & Roses, Shiraz
Regular price £20.30 Save £-20.30ABOUT THE WINE
Born into a grape-growing family, Don Lewis spent 32 years working for the Mitchelton winery in Heathcote, where he forged an enduring partnership with Narelle King. In 2004 Don left Mitchelton to work as a consultant, most notably in Priorat, Spain. His time in Europe cultivated his fascination with the wines of Italy and Spain, and in 2006 he and Narelle set up Tar and Roses in order to show how these varietals could be grown in the diverse terroirs of Central Victoria.
TASTE NOTES
On the nose, ripe black and red berry fruits with liquorice, spice and warm earth. Juicy rhubarb and mulberry flavours on the palate. Mouth-filling with fine grainy tannins, well balanced with a clean finish.
2018 Tar & Roses, 'The Rose'
Regular price £29.60 Save £-29.602020 Tar & Roses, Sangiovese Heathcote
Regular price £22.70 Save £-22.702018 Tar & Roses, Nebbiolo Heathcote
Regular price £29.60 Save £-29.60ABOUT THE WINE
Born into a grape-growing family, Don Lewis spent 32 years working for the Mitchelton winery in Heathcote, where he forged an enduring partnership with Narelle King. In 2004 Don left Mitchelton to work as a consultant, most notably in Priorat, Spain. His time in Europe cultivated his fascination with the wines of Italy and Spain, and in 2006 he and Narelle set up Tar and Roses in order to show how these varietals could be grown in the diverse terroirs of Central Victoria.
TASTING NOTES
Eponymous tar and rose flavours on this bold Aussie expression of this Piedmontese grape. Black liquorice, leather and olive tapenade add a savoury character, with bright cherry and cranberry fruit.
FOOD PAIRING
Beef oxtail, New Zealand Rack of Lamb with mint sauce and beef ragu pasta with tomato sauce.
FRIARWOOD SAYS
Australian growers are increasingly willing to experiment with new varietals from southern Europe, with Tar and Roses at the forefront of this new wave in winemaking.
2021 Tar & Roses, Pinot Grigio Central Victoria
Regular price £20.60 Save £-20.60