{"title":"Premium Bordeaux Wines","description":"\u003cp\u003eDiscover our\u003cstrong\u003e premium Bordeaux wines\u003c\/strong\u003e, showcasing some of the region’s finest estates, classified growths, and carefully\u003cstrong\u003e aged vintages\u003c\/strong\u003e. These wines are selected for depth, structure, and ageing potential, ideal for collectors, gifting, or special occasions.\u003c\/p\u003e","products":[{"product_id":"2006-chateau-pichon-longueville-comtesse-de-lalande","title":"2006 Chateau Pichon-Longueville Comtesse de Lalande","description":"\u003ch3\u003e\u003cstrong\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePichon Lalande earned its name when Therse, the daughter of the founder received the estate as a dowry when she married Jacques de Pichon Longueville. During the 18th century the wine-growing influence at Pichon Lalande was definitely feminine. Perhaps that explains part of the wines sensuous qualities. Pichon Lalande was essentially managed by three women: Therese de Rauzan, Germaine de Lajus and Marie Branda de Terrefort. Baron Joseph de Pichon Longueville succeeded his mother taking over Pichon Lalande when he was only 19. What happened next changed the landscape of the Medoc forever. On the eve of his death in 1850, he divided the property between his five children. In modern times May-Eliane de Lencquesaing, daughter of Edouard Miailhe became the new owner and general manager of Chateau Pichon Comtesse de Lalande in 1978. She made numerous investments and improvements at Pichon Lalande. She later sold Pichon Lalande to the owners of Roederer Champagne in January 2007. Once the purchase for Chateau Pichon Lalande was concluded, in 2008, a complete renovation of the estate took place.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAbundant aromas of chocolate, coffee, cedar, black currants, and a subtle touch of smoke, a rich, savoury, full-bodied mouthfeel, plump, fleshy fruit, and a superb finish. This is a 21st century version of the brilliant 1996.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePerfect with beef ragout and tagliatelle or pepper steak.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eFRIARWOOD SAYS\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe opulence and body of this make it a great hedonistic experience wine.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":32389728043074,"sku":"PICHO2006LAL1275","price":204.65,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/files\/chateau-pichon-longueville-comtesse-de-lalande-pauillac.webp?v=1738162059"},{"product_id":"2001-chateau-pape-clement","title":"2001 Chateau Pape Clement","description":"\u003ch3\u003e\u003cstrong\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eChateau Pape Clement has a long and interesting history in Bordeaux – the first recorded grape harvest took place in 1252! The chateau is named after the property’s founder, Pope Clément V, one of the Avignon Popes during a schism in the Catholic Church in the 1300s. Today the vineyard is owned by Bernard Magrez, under whose direction the estate has flourished. 20 hectares of vines, neighbour to Haut Brion, although with a slightly cooler micro-climate. 2.5 hectares are planted to white grapes.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDeep, perfumed aromas and superb concentration; graphite, plums, cassis and spice. The palate is medium-bodied, with tannins adding texture rather than grip. A superb achievement for the vintage, due in no small part to extremely low yields.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePerfect for beef dishes, although the medium-weight of the wine makes it good for feathered game and chicken as well.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eFRIARWOOD SAYS\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLocated a few miles from Haut-Brion, Pape Clément has undergone significant regeneration under the stewardship of Bernard Magrez, and is increasingly able to compete with its illustrious neighbour.\u003cbr\u003e\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":32389729419330,"sku":"PAPEC2001CLE1275","price":169.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/chateau-pape-clement-bottle-red-wine.jpg?v=1738162247"},{"product_id":"2008-chateau-montrose","title":"2008 Chateau Montrose","description":"\u003ch3\u003e\u003cstrong\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOriginally a hunting estate owned by Alexandre de Segur, known as La Lande de l'Escargeon, the estate that would come to be known as Montrose passed into the ownership of Etienne Dumoulin in 1778, whose son built the chateau. The name was derived from the heather-clad hills, which would turn pink when the flowers were in bloom; sailors on ships passing through the Gironde Estuary called the hill upon which the chateau was built la Mont Rose. By 1815 the estate was regarded as one of the finest in Saint-Estephe. Many owners later, the estate was purchased by the Bouygues brothers in 2006; renovations have followed, including work to expand the percentage of Cabernet Sauvignon planted. The second-wine was first released in 1983, and typically accounts for 30% of the production of the estate.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e12 months in 30% new oak barrels to produce a more accessible style than the Grand Vin; this is nevertheless regarded as one of the more powerfully structured second wines from Bordeaux. In keeping with the priorities of the new owner, the second wine is dominated by Merlot, with Cabernet Sauvignon reserved for the Grand Vin. Bright violet colour, with cassis and raspberry aromas, and a floral, red-fruited palate with mocha, cedar and dusty, fine-grained tannin on the finish. A classic style, ready for drinking now, after 10 years.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBest with rich stews and beef-dishes.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eFRIARWOOD SAYS\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exposed terroir of Montrose protected the estate from the dangers of rot in this vintage, providing an excess of quality fruit, of great benefit to the second-wine.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":32389732499522,"sku":"MONTR20081275","price":137.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/chateau-montrose-bottle.jpg?v=1738152271"},{"product_id":"2016-chateau-pichon-longueville-baron-les-griffons","title":"2016 Chateau Pichon-Longueville Baron, Les Griffons","description":"\u003ch3 data-start=\"61\" data-end=\"78\"\u003eABOUT THE WINE\u003c\/h3\u003e\n\u003cp data-start=\"79\" data-end=\"602\"\u003eDivided from the original Pichon estate in 1850, \u003cstrong data-start=\"128\" data-end=\"152\"\u003eChâteau Pichon Baron\u003c\/strong\u003e entered a new golden era after its 1987 acquisition by \u003cstrong data-start=\"208\" data-end=\"226\"\u003eAXA Millésimes\u003c\/strong\u003e. Major investment and precision viticulture returned this Pauillac icon to the top tier, its \u003cstrong data-start=\"320\" data-end=\"334\"\u003e73-hectare\u003c\/strong\u003e vineyard lying on deep gravel terraces \u003cstrong data-start=\"374\" data-end=\"404\"\u003eadjacent to Château Latour\u003c\/strong\u003e. In \u003cstrong data-start=\"409\" data-end=\"417\"\u003e2016\u003c\/strong\u003e, a long, temperate season with a late harvest favoured Cabernet Sauvignon, yielding a grand vin of purity, depth and classic Left Bank poise. Ageing was \u003cstrong data-start=\"571\" data-end=\"601\"\u003e18 months in oak (60% new)\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3 data-start=\"604\" data-end=\"620\"\u003eTASTING NOTES\u003c\/h3\u003e\n\u003cp data-start=\"621\" data-end=\"968\"\u003eA Cabernet-led Pauillac of striking definition: cassis, blackberry and black cherry framed by cedar, graphite, cigar box and cocoa. The palate is concentrated yet finely sculpted, with silky, tightly knit tannins, vivid freshness and a long, mineral-saline finish. Power and precision in seamless balance; a benchmark 2016.\u003c\/p\u003e\n\u003ch3 data-start=\"970\" data-end=\"985\"\u003eFOOD PAIRING\u003c\/h3\u003e\n\u003cp data-start=\"986\" data-end=\"1160\"\u003ePerfect with grilled ribeye, slow-braised beef or venison, duck with black pepper or wild-mushroom dishes. Hard, nutty cheeses (Comté, aged Gouda) also shine.\u003c\/p\u003e\n\u003ch3 data-start=\"1162\" data-end=\"1179\"\u003eFRIARWOOD SAYS\u003c\/h3\u003e\n\u003cp data-start=\"1180\" data-end=\"1355\"\u003e\u003cem\u003eAround 30% of the crop was directed to the estate’s second wines in 2016, sharpening selection for the grand vin. Decant 1–2 hours if opening now; peak 2026–2050+.\u003c\/em\u003e\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Magnum (150cl)","offer_id":54985930441089,"sku":"PICHON2016GRIFB6150","price":114.75,"currency_code":"GBP","in_stock":false},{"title":"Bottle (75cl)","offer_id":38017065681093,"sku":"PICHON2016GRIFB675","price":47.1,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/les-griffons-de-pichon-baron-pauillac.png?v=1738062246"},{"product_id":"2018-chateau-gloria","title":"2018 Chateau Gloria","description":"\u003ch3\u003e\u003cstrong data-mce-fragment=\"1\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eOne of the better-known Crus Bourgeois of the Medoc, still at reasonable prices. Chateau Gloria is made up of holdings of classified Crus and would deserve to be classified in its own right. Recent vintages have found all their character again, in the tradition of the great Saint-Julien wines. A surprising wine if you are prepared to wait.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003ca href=\"https:\/\/www.friarwood.com\/products\/2016-chateau-gloria\" title=\"2018 CHATEAU GLORIA\"\u003e2016 Vintage\u003c\/a\u003e also available\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Magnum (150cl)","offer_id":43654954451191,"sku":"GLORI20186150","price":118.3,"currency_code":"GBP","in_stock":true},{"title":"Bottle (75cl)","offer_id":43128209244407,"sku":"GLORI2018675","price":58.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/chateau-gloria-saint-julien.jpg?v=1737990072"},{"product_id":"2008-chateau-dyquem","title":"2008 Chateau d'Yquem","description":"\u003ch3\u003e\u003cstrong\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eArguably the greatest sweet wine in the world, after centuries of family ownership, Château d'Yquem was sold in somewhat acrimonious circumstances to Louis Vuitton-Moët-Hennessy in 1999. However, its former owner and director Alexandre de Lur-Saluce remains in charge. Located on the highest hill in Sauternes, d'Yquem enjoys some of the best growing conditions in the whole appellation. The 110-hectare vineyard is planted with 80% Sèmillon and 20% Sauvignon Blanc. Harvest is painstaking; 150 highly skilled pickers pass through the rows selecting grapes berry by berry to ensure that only the finest botrytized fruit is used\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA vintage that highlights savoury notes and minerality, as toast, almonds, yeast extract, \u0026amp; crushed stones take the lead along with the signature candied apricot, Turkish Sultanas, dried figs and sweet spices such as allspice. A refreshing backbone of acidity is never absent from start to finish.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003eOne that can besipped by itself accompanied by a fine Cuban cigar, but fantastic with custard and coux desserts such as profiteroles or chestnut Mont Blanc. Always the best accompaniment to Hungarian goose liver or duck liver pate...\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eFRIARWOOD SAYS\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003eA wine for special occasions, of great elegance and distinction.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":43447202152695,"sku":"YQUEM20081275","price":431.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/chateau-yquem-sauternes.jpg?v=1738161705"},{"product_id":"2015-chateau-palmer-alter-ego-de-palmer","title":"2015 Chateau Palmer, Alter Ego de Palmer","description":"\u003cp\u003e\u003cb\u003eABOUT THE WINE\u003c\/b\u003e\u003cbr\u003eChâteau Palmer is named after a British officer, Colonel Charles Palmer (later Maj. General), who settled in Bordeaux in 1814. It is located in the centre of the Margaux appellation, and its vineyards lie on a plateau of clay and gravel soils. Historically the estate has always prided itself on the exceptional quality of its wines, declassifying whole vintages (as in 1963 and 1968) when conditions weren’t conducive to the usual high standards of the property. Classified as a 3ème Cru Classé, it punches significantly above its classification. Since the 2017 vintage, they have been certified 100% biodynamic.\u003cbr\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTASTING NOTES\u003c\/b\u003e\u003cbr\u003eComposed of 52% Merlot, 42% Cabernet Franc, and 6% Petit Verdot, this vintage produced a sensational wine characterized by purity, beauty and aromas of blackberries, dark chocolate, walnuts, cedar and lavender. Medium to deep garnet-purple colour with a gorgeous nose of ripe plums, cassis and crushed cherries with touches of incense, lavender and chocolate box. Medium-bodied, finely crafted and vivacious in the mouth, finishing with great elegance and finesse. Ripe tannin, solid mid-palate depth and ample sweet fruit make it a great second wine of Palmer. Requires five to six years of bottle age to come together. Enjoy between 2020 - 2034.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eFOOD PAIRING\u003c\/b\u003e\u003cbr\u003eBrilliant with grilled pork chops with apple chutney or seared duck breast with cherry sauce.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eFRIARWOOD SAYS\u003c\/b\u003e\u003cbr\u003eThis vintage’s production was 50\/50 divided between the Grand Vin de Chateau Palmer and the Second Wine ‘Alter Ego’ de Palmer, a testament to its quality.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":43717108924663,"sku":"ALTER2015EGO1275","price":115.66,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/chateau-palmer-alter-ego-bottle.jpg?v=1738075505"},{"product_id":"2016-chateau-palmer-alter-ego-de-palmer","title":"2016 Chateau Palmer, Alter Ego de Palmer","description":"\u003ch3\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003eABOUT THE WINE\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eChâteau Palmer is named after a British officer, Colonel Charles Palmer (later Maj. General), who settled in Bordeaux in 1814. It is located in the center of the Margaux appellation, and its vineyards lie on a plateau of clay and gravel soils. Historically the estate has always prided itself on the exceptional quality of its wines, declassifying whole vintages (as in 1963 and 1968) when conditions weren’t conducive to the usual high standards of the property. Classified as a 3ème Cru Classé, it punches significantly above its classification. Since the 2017 vintage they are certified 100% biodynamic.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe 2016 Alter Ego de Palmer is a harmonious blend of 48% Cabernet Sauvignon, 40% Merlot and 12% Petit Verdot. Its deep garnet-purple color sets the stage for a fragrant bouquet of black cherries, fresh blackberries and redcurrants, laced with hints of menthol, dark chocolate, cloves, and forest floor. Medium to full-bodied, the wine flaunts a lush mid-palate and lively black and red fruit flavors that unfold with a velvety texture. The finish is exceptionally long and satisfying. Reminiscent of the 2010, this wine exudes elegance and refinement, with notes of cassis, spring flowers, spice, and cedar pencil. The introduction of Petit Verdot in the blend since 2011 adds to the wine's aromatic and textural complexity, culminating in a vibrant and energy-filled finish of dark fruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003eGrilled quail with pomegranate and sumac glaze, paired with a side of bulgur wheat pilaf with dried apricots and pistachios, and roasted baby turnips with honey and thyme or a Pan-seared duck breast with blood orange and star anise sauce, paired with a side of roasted butternut squash and rainbow chard with toasted hazelnuts and sage\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eFRIARWOOD SAYS\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe 2016 Alter Ego de Palmer includes 12% Petit Verdot in its blend, adding a unique depth of flavor to the wine. Petit Verdot was first added to the blend in 2011 and has since become a staple in the recipe, showcasing the innovation and skill of Chateau Palmer's winemaking team.\u003c\/span\u003e\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":43717108990199,"sku":"ALTER2016EGO675","price":119.05,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/ALTER2011EGO675_37fede32-2eb9-43f4-802f-ab350e065ff7.jpg?v=1680169779"},{"product_id":"2008-chateau-palmer","title":"2008 Chateau Palmer","description":"\u003ch3\u003e\u003cb\u003eABOUT THE WINE\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003eChâteau Palmer is named after a British officer, Colonel Charles Palmer (later Maj. General), who settled in Bordeaux in 1814. It is located in the centre of the Margaux appellation, and its vineyards lie on a plateau of clay and gravel soils. Historically the estate has always prided itself on the exceptional quality of its wines, declassifying whole vintages (as in 1963 and 1968) when conditions weren’t conducive to the usual high standards of the property. Classified as a 3ème Cru Classé, it punches significantly above its classification. Since the 2017 vintage, they have been certified 100% biodynamic.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003c\/b\u003e\u003cb\u003eTASTING NOTES\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp\u003eA blend of 51% Merlot, 41% Cabernet Sauvignon, and 8% Petit Verdot. The dense, purple-hued wine has loads of smoke, liquorice, incense, blackberry, leather, and forest floor notes. It is extraordinarily intense and full-bodied with velvety and muscular tannins. On the palate, it has black cherry and bilberry, accompanied by complex baked earth, black truffles, and saffron spice. The finish is spicy and long. Aged in 60% new oak which adds to its complexity. The 51% Merlot blend is quite unusual for 2008 and for Palmer, making it quite sophisticated and idiosyncratic. The sweet start and soft, rich texture make it quite seductive and lively. With a slightly minty and cool finish, it is quite electric and comes with a 13.4% alcohol content.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003c\/b\u003e\u003cb\u003eFOOD PAIRING\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp\u003eA decadent wine marries with decadent flavoured dishes such as cornish game hen with wild rice stuffing and grilled quail with pomegranate glaze as well as Spice rubbed and seared pork tenderloin with cherry compote.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\n\u003cb\u003e\u003c\/b\u003e\u003cb\u003eFRIARWOOD SAYS\u003c\/b\u003e\n\u003c\/h3\u003e\n\u003cp\u003eA stunning wine that’s concentrated and complex, that is delicious currently but will continue to age beautifully for decades to come.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":43717174165751,"sku":"PALME20081275","price":310.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/chateau-palmer-margaux-grand-cru-classe-2008.jpg?v=1738162373"},{"product_id":"2010-chateau-pichon-longueville-comtesse-de-lalande","title":"2010 Chateau Pichon-Longueville Comtesse de Lalande","description":"\u003ch3\u003e\u003cstrong\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePichon Lalande earned its name when Therse, the daughter of the founder received the estate as a dowry when she married Jacques de Pichon Longueville. During the 18th century the wine-growing influence at Pichon Lalande was definitely feminine. Perhaps that explains part of the wines sensuous qualities. Pichon Lalande was essentially managed by three women: Therese de Rauzan, Germaine de Lajus and Marie Branda de Terrefort. Baron Joseph de Pichon Longueville succeeded his mother taking over Pichon Lalande when he was only 19. What happened next changed the landscape of the Medoc forever. On the eve of his death in 1850, he divided the property between his five children. In modern times May-Eliane de Lencquesaing, daughter of Edouard Miailhe became the new owner and general manager of Chateau Pichon Comtesse de Lalande in 1978. She made numerous investments and improvements at Pichon Lalande. She later sold Pichon Lalande to the owners of Roederer Champagne in January 2007. Once the purchase for Chateau Pichon Lalande was concluded, in 2008, a complete renovation of the estate took place.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe nose offers a bouquet of aromas, mixing blackcurrant, cinnamon, vanilla and violet. On the palate the tannins appear mature and melted, revealing a strong affirmed structure a surprising suppleness and perfect harmony with long persistency.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePerfect with beef ragout and tagliatelle or pepper steak.\u003cbr\u003e\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":44409992839415,"sku":"PICHO2010LAL175","price":238.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/files\/chateau-pichon-longueville-comtesse-de-lalande.webp?v=1739367191"},{"product_id":"2015-chateau-pontet-canet","title":"2015 Chateau Pontet Canet","description":"\u003ch3\u003e\u003cstrong\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eClassified as a 5eme Cru Classe, own by the Tesseron family also owner of Lafon Rochet in St Estephe. Today, Château Pontet-Canet is owned and run by Alfred and Michel Tesseron.  The Tesserons have vastly improved the quality of the Pontet-Canet wines which are now full-bodied and packed with ripe, chewy, black fruits and fine tannins with great aging potential.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe wine has an impressively intense colour and a complex nose dominated by fresh fruit aromas. It is huge on the palate, powerful, vibrant and incredibly smooth, sustained throughout by a freshness which imparts a deliciously succulent finish. 65% Cabernet Sauvignon, 30% Merlot, 3% Cabernet Franc, 2% Petit Verdot.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTry dishes such as a tournedos of duck Rossini, a roasted wild boar leg, a stew of marcassin confit with peppers or a beef tenderloin with morel sauce. If pairing with cheese uncooked cheeses are best.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.friarwood.com\/collections\/chateau-pontet-canet\" title=\"All Chateau Pontet Canet Wines\" rel=\"noopener\" target=\"_blank\"\u003e\u003cstrong\u003eDiscover more wines from Château Pontet-Canet\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Magnum (150cl)","offer_id":54040026972545,"sku":"PONTE2015CAN6150","price":249.15,"currency_code":"GBP","in_stock":true},{"title":"Bottle (75cl)","offer_id":44451234808055,"sku":"PONTE2015CAN675","price":121.55,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/files\/chateau-pontet-canet-pauillac-grand-cru-classe.png?v=1711016207"},{"product_id":"2014-domaine-de-chevalier-blanc","title":"2014 Domaine de Chevalier Blanc","description":"\u003ch3\u003e\u003cstrong\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDomaine de Chevalier Blanc is a highly esteemed estate located in the Pessac-Léognan appellation of Bordeaux, renowned for producing some of the finest dry white wines in the region. The 2014 vintage is a testament to the estate's dedication to quality, combining Sauvignon Blanc and Sémillon to create a wine of remarkable complexity and ageing potential. The cooler growing conditions of 2014 contributed to vibrant acidity and fresh aromatics, making this vintage a standout example of Bordeaux’s elegant white wines.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe 2014 Domaine de Chevalier Blanc opens with an enticing bouquet of citrus, white peach, and tropical fruit, underscored by floral notes and a touch of minerality. On the palate, it is beautifully structured, with a creamy texture balanced by crisp acidity. Flavours of grapefruit, lime, and hints of honeyed almond are complemented by a long, mineral-driven finish. This vintage shows incredible freshness and precision, with the potential to age gracefully for many years.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA versatile wine, the 2014 Domaine de Chevalier Blanc pairs wonderfully with grilled seafood, shellfish, and poultry dishes. It also complements creamy sauces, goat cheese, and vegetable-based dishes such as asparagus or artichokes. Best served at 10-12°C.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eFRIARWOOD SAYS\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAn exceptional white Bordeaux, the 2014 Domaine de Chevalier Blanc is a wine of depth, elegance, and great ageing potential. Its balance of rich fruit and lively acidity makes it a delightful pairing for a variety of dishes, or it can be enjoyed on its own as it continues to develop in the bottle.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":44872025211127,"sku":"DOMAI2014CHE1275","price":105.05,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/files\/domaine-de-chevalier-blanc-pessac-leognan-white-wine.png?v=1738078458"},{"product_id":"2001-pichon-longueville-comtesse-de-lalande","title":"2001 Chateau Pichon-Longueville Comtesse de Lalande","description":"\u003ch3\u003e\u003cstrong\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePichon Lalande earned its name when Therse, the daughter of the founder received the estate as a dowry when she married Jacques de Pichon Longueville. During the 18th century the wine-growing influence at Pichon Lalande was definitely feminine. Perhaps that explains part of the wines sensuous qualities. Pichon Lalande was essentially managed by three women: Therese de Rauzan, Germaine de Lajus and Marie Branda de Terrefort. Baron Joseph de Pichon Longueville succeeded his mother taking over Pichon Lalande when he was only 19. What happened next changed the landscape of the Medoc forever. On the eve of his death in 1850, he divided the property between his five children. In modern times May-Eliane de Lencquesaing, daughter of Edouard Miailhe became the new owner and general manager of Chateau Pichon Comtesse de Lalande in 1978. She made numerous investments and improvements at Pichon Lalande. She later sold Pichon Lalande to the owners of Roederer Champagne in January 2007. Once the purchase for Chateau Pichon Lalande was concluded, in 2008, a complete renovation of the estate took place.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe nose offers a bouquet of aromas, mixing blackcurrant, cinnamon, vanilla and violet. On the palate the tannins appear mature and velvety. This is a powerful Pauillac with many years ageing potential\u003c\/span\u003e\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePerfect with red meats and game. Try a beef ragout or pepper steak.\u003cbr\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":45142236233975,"sku":"PICHO2001LAL1275","price":238.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/files\/chateau-pichon-longueville-comtesse-de-lalande-pauillac.webp?v=1738162059"},{"product_id":"2015-pichon-longueville-comtesse-de-lalande","title":"2015 Chateau Pichon-Longueville Comtesse de Lalande","description":"\u003ch3\u003e\u003cstrong\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePichon Lalande earned its name when Therse, the daughter of the founder received the estate as a dowry when she married Jacques de Pichon Longueville. During the 18th century the wine-growing influence at Pichon Lalande was definitely feminine. Perhaps that explains part of the wines sensuous qualities. Pichon Lalande was essentially managed by three women: Therese de Rauzan, Germaine de Lajus and Marie Branda de Terrefort. Baron Joseph de Pichon Longueville succeeded his mother taking over Pichon Lalande when he was only 19. Now owned by Roederer Champagne the estate has been completely renovated.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eA rich and sumptuous wine, you'll find intense fruit with excellent structure. Drinking well already but will continue to mature for decades to come. Grilled herbs, smoke, new leather and licorice alongside the dark fruits make for a complex and powerful wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTry with lamb, red meats, cheese, truffle or even chocolate.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":45142236397815,"sku":"PICHO2015LAL1275","price":215.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/files\/pichon_longueville_comtesse_de_lalande_bottle.webp?v=1738075065"},{"product_id":"2008-chateau-beychevelle-saint-julien-bordeaux-wine","title":"2008 Chateau Beychevelle","description":"\u003ch3\u003e\u003cstrong\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eChâteau Beychevelle, a distinguished Fourth Growth estate in Bordeaux’s Saint-Julien appellation, is renowned for its graceful and finely structured wines. The estate’s history and reputation date back centuries, and it continues to produce wines that reflect both tradition and the quality of its terroir. The 2008 vintage benefitted from cooler weather and long ripening periods, resulting in a wine of great elegance and freshness. The blend is composed of \u003cstrong\u003e50% Cabernet Sauvignon, 40% Merlot, 5% Cabernet Franc, and 5% Petit Verdot\u003c\/strong\u003e, perfectly balancing the power of Cabernet with the roundness of Merlot. This vintage is a beautiful example of the signature style of Château Beychevelle, offering finesse, complexity, and the potential for long ageing.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e2008 Château Beychevelle\u003c\/strong\u003e opens with an enticing bouquet of blackcurrants, dark cherries, and red plums, layered with subtle notes of cedar, graphite, and a touch of dried herbs. On the palate, this \u003cstrong\u003eSaint-Julien wine\u003c\/strong\u003e is medium-bodied, with finely textured tannins and bright acidity that enhances the dark fruit flavours. The wine reveals complex layers of black fruits, liquorice, and a hint of leather, with a refined, mineral-driven finish. The tannins are smooth yet structured, promising excellent ageing potential while already being accessible and enjoyable in its youth. The 2008 vintage is a classic expression of the \u003cstrong\u003eBordeaux Left Bank\u003c\/strong\u003e, with its elegance, balance, and understated power.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis \u003cstrong\u003eBordeaux red wine\u003c\/strong\u003e is an ideal match for roasted lamb, beef dishes, and hearty game, such as venison or duck. It also pairs well with slow-cooked stews and classic French dishes like coq au vin. For cheese lovers, this wine complements mature cheeses such as Gruyère, Comté, or Roquefort. Serve at 16-18°C, and decant for an hour prior to serving to fully enhance the wine’s complex aromas and flavours.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eFRIARWOOD SAYS\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e2008 Château Beychevelle\u003c\/strong\u003e is a vintage that demonstrates the estate’s reputation for producing wines of balance and elegance. With its harmonious blend of \u003cstrong\u003eCabernet Sauvignon, Merlot, Cabernet Franc\u003c\/strong\u003e, and \u003cstrong\u003ePetit Verdot\u003c\/strong\u003e, this wine offers both finesse and depth. While it is drinking beautifully now, with its fine tannins and fresh acidity, it will continue to evolve and gain complexity over the next decade. This \u003cstrong\u003eSaint-Julien red wine\u003c\/strong\u003e is an excellent choice for collectors and enthusiasts of classic \u003cstrong\u003eBordeaux wines\u003c\/strong\u003e alike.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":49160346599671,"sku":"BEYCH20081275","price":136.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/chateau-beychevelle-grand-vin-saint-julien-bordeaux-wine-bottle.jpg?v=1729530422"},{"product_id":"2012-chateau-palmer-alter-ego-de-palmer-1","title":"2012 Alter Ego Palmer","description":"\u003cp\u003e\u003cstrong\u003eABOUT THE WINE\u003c\/strong\u003e\u003cbr\u003eAlter Ego de Palmer is the second wine of the prestigious Château Palmer, located in the highly regarded Margaux appellation of Bordeaux. The 2012 vintage reflects the unique terroir of this historic estate while offering a more approachable and fruit-forward expression compared to its first wine. Created from a blend of \u003cstrong\u003e46% Merlot, 46% Cabernet Sauvignon\u003c\/strong\u003e, and \u003cstrong\u003e8% Petit Verdot\u003c\/strong\u003e, Alter Ego de Palmer showcases the elegance and balance typical of Margaux wines, while offering early drinking potential. The 2012 vintage enjoyed moderate weather, producing a wine that combines ripe fruit with freshness and fine tannins, making it an accessible yet complex Bordeaux.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003cbr\u003eThe 2012 Alter Ego de Palmer displays an aromatic nose of blackcurrants, plums, and dark cherries, intertwined with subtle floral notes of violet and delicate hints of spice and cedar. On the palate, this \u003cstrong\u003eMargaux wine\u003c\/strong\u003e is medium to full-bodied, with a soft, rounded texture and well-integrated tannins. The ripe fruit flavours are complemented by a touch of liquorice and a pleasant earthiness. The finish is long and smooth, with a lingering freshness and balanced acidity, showcasing the harmony between fruit and structure that is characteristic of the \u003cstrong\u003eMargaux terroir\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003cbr\u003eThis \u003cstrong\u003eBordeaux red wine\u003c\/strong\u003e pairs beautifully with a variety of dishes, including roasted lamb, duck breast, and beef fillet. It also complements earthy dishes like mushroom risotto, as well as hard cheeses such as Comté or Manchego. Best served at 16-18°C, and it is recommended to decant the wine for at least 30 minutes to fully open up its aromatic complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFRIARWOOD SAYS\u003c\/strong\u003e\u003cbr\u003eThe \u003cstrong\u003e2012 Alter Ego de Palmer\u003c\/strong\u003e is an excellent representation of \u003cstrong\u003eMargaux’s\u003c\/strong\u003e refined and elegant style, offering a more approachable and fruit-driven profile than Château Palmer’s first wine. With its blend of \u003cstrong\u003eMerlot, Cabernet Sauvignon, and Petit Verdot\u003c\/strong\u003e, this wine combines ripe fruit, freshness, and soft tannins, making it a great choice for both early drinking and short- to medium-term cellaring. Ideal for those who appreciate classic \u003cstrong\u003eBordeaux wines\u003c\/strong\u003e with a modern, approachable twist.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Magnum (150cl)","offer_id":49183401804023,"sku":"ALTER2012EGO3150","price":239.9,"currency_code":"GBP","in_stock":true},{"title":"Bottle (75cl)","offer_id":49160354365687,"sku":"ALTER2012EGO675","price":118.37,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/alter-ego-de-palmer-margaux-bordeaux-red-wine.jpg?v=1730902256"},{"product_id":"2014-chateau-lynch-bages","title":"2014 Chateau Lynch-Bages","description":"\u003ch3\u003e\u003cspan style=\"color: rgb(26, 28, 64);\"\u003e\u003cstrong\u003eFRIARWOOD SAYS\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(26, 28, 64);\"\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cspan style=\"color: rgb(26, 28, 64);\"\u003e\u003cem\u003e\"The 2014 Château Lynch-Bages is a testament to the estate's unwavering commitment to quality and tradition. With its harmonious balance of power and finesse, this vintage is approachable in its youth but has the structure to evolve beautifully over the next two decades. A superb addition to any wine collection or dinner table.\"\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eChâteau Lynch-Bages, a distinguished Fifth Growth estate from the 1855 Bordeaux Classification, consistently outperforms its ranking, producing wines that rival those of higher classifications. Situated in the appellation of Pauillac, Château Lynch-Bages boasts 100 hectares of gravelly soils that provide exceptional drainage and foster the development of complex, concentrated fruit. Under the guidance of the Cazes family since 1934, the estate has gained a reputation for crafting robust, age-worthy wines that embody the power and elegance of Pauillac. The 2014 vintage, marked by a cool summer followed by a dry, sunny September, resulted in wines of remarkable balance, freshness, and structure.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe 2014 Château Lynch-Bages displays a deep garnet colour and a compelling bouquet of blackcurrants, black cherries, and graphite, interwoven with notes of tobacco, cedar, and a hint of violet. On the palate, this wine is full-bodied and structured, showcasing layers of dark fruit, liquorice, and crushed stone. Its fine-grained tannins provide a firm backbone, while the vibrant acidity ensures balance and longevity. The finish is long and resonant, with lingering notes of cassis and spice.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis classic Pauillac pairs perfectly with roasted lamb, ribeye steak, or venison dishes. It also complements hearty casseroles and aged cheeses like Comté or Gruyère, enhancing the wine's complexity and depth.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":53942543384961,"sku":"LYNCH2014BAG1275","price":125.55,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/files\/chateau-lynch-bages-grand-cru-pauillac.png?v=1763551124"},{"product_id":"2010-chateau-la-mission-haut-brion","title":"2010 Chateau La Mission-Haut-Brion","description":"\u003ch3\u003e\u003cspan style=\"color: rgb(26, 28, 64);\"\u003e\u003cstrong\u003eFRIARWOOD SAYS\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(26, 28, 64);\"\u003e\u003cem\u003e\"The 2010 Château La Mission Haut-Brion is an extraordinary vintage, embodying the grandeur of its terroir and the meticulous craftsmanship of its winemakers. While approachable now after decanting, this wine will continue to evolve and gain complexity over the next 20-30 years, making it a true collector’s gem. Perfect for special occasions or as the centrepiece of a fine wine collection.\"\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eChâteau La Mission Haut-Brion, a jewel of the Pessac-Léognan appellation, has a storied history dating back to the 16th century. It has long been considered one of the most prestigious estates in Bordeaux, often rivalling its sibling Château Haut-Brion. The 2010 vintage is a remarkable example of this estate’s dedication to excellence, benefiting from ideal growing conditions that produced wines of incredible depth and longevity. A blend of Cabernet Sauvignon, Merlot, and Cabernet Franc, the 2010 La Mission Haut-Brion represents the pinnacle of Bordeaux winemaking. The wine was vinified in temperature-controlled vats and aged in 70% new French oak barrels, ensuring a refined expression of its terroir.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe 2010 Château La Mission Haut-Brion showcases an intense, dark ruby colour. The nose is opulent and multi-layered, revealing notes of blackcurrants, black cherries, and graphite, interwoven with hints of tobacco, cedar, and roasted coffee beans. On the palate, the wine is full-bodied and powerful, yet exquisitely balanced with velvety tannins and a refreshing streak of acidity. Flavours of dark berries, cassis, and mocha unfold, complemented by subtle earthy undertones and a whisper of smokiness. The finish is extraordinarily long and complex, with lingering notes of spices and mineral nuances.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3\u003e\u003cstrong\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis exceptional Bordeaux is a natural companion to hearty dishes such as slow-cooked lamb shoulder, beef Wellington, or roast duck with a cherry glaze. It also pairs beautifully with aged cheeses like Comté or Stilton, which accentuate its depth and elegance.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":53949145416065,"sku":"MISSI2010HBR1275","price":597.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/files\/2010-chateau-la-mission-haut-brion-bordeaux.png?v=1736870282"},{"product_id":"chateau-les-carmes-haut-brion-2019","title":"Chateau Les Carmes Haut Brion, 2019","description":"\u003ch3 data-end=\"164\" data-start=\"144\"\u003eABOUT THE WINE\u003c\/h3\u003e\n\u003cp data-end=\"720\" data-start=\"165\"\u003eChâteau Les Carmes Haut-Brion is one of the most distinctive estates in Bordeaux, sitting at the northern edge of the Pessac-Léognan appellation. The 2019 vintage is a masterclass in precision and personality. Under the stewardship of Guillaume Pouthier, the estate continues to challenge convention – incorporating whole-bunch fermentation and amphora ageing to deliver a wine of remarkable nuance. The 2019 is a blend of 42% Cabernet Franc, 27% Merlot, and 31% Cabernet Sauvignon – showcasing the unique terroir and the estate’s bold stylistic approach.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1093\" data-start=\"1090\"\u003e\n\u003ch3 data-end=\"741\" data-start=\"722\"\u003eTASTING NOTES\u003c\/h3\u003e\n\u003cp data-end=\"1167\" data-start=\"742\"\u003eThe bouquet opens with soaring aromatics – violet, graphite, black cherry, and forest floor – wrapped in subtle oak spice. On the palate, the wine is fresh yet opulent, with fine, chalky tannins and a vibrant core of dark berries, cassis, and plum. Elegant mineral undertones and a savoury edge from the Cabernet Franc lead to a long, harmonious finish. A cerebral, complex wine that rewards both contemplation and cellaring.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1093\" data-start=\"1090\"\u003e\n\u003ch3 data-end=\"1187\" data-start=\"1169\"\u003eFOOD PAIRING\u003c\/h3\u003e\n\u003cp data-end=\"1405\" data-start=\"1188\"\u003eA wine of this calibre deserves thoughtful pairings: consider rosemary-crusted lamb, duck breast with cherry glaze, or wild mushroom risotto. Hard cheeses such as Comté or aged Manchego also make excellent companions.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1093\" data-start=\"1090\"\u003e\n\u003ch3 data-end=\"1427\" data-start=\"1407\"\u003eFRIARWOOD SAYS\u003c\/h3\u003e\n\u003cp data-end=\"1742\" data-start=\"1428\"\u003eWe are continually impressed by the evolution of Les Carmes Haut-Brion. The 2019 is one of the finest expressions yet – a Bordeaux for the modern collector, combining classical structure with a resolutely innovative edge. While approachable now with decanting, it will evolve beautifully over the next 15–20 years.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":54411307254145,"sku":"CARME2019HAU675","price":108.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/files\/chateau-les-carmes-haut-brion-2019-pessac-leognan.png?v=1750676652"},{"product_id":"chateau-figeac-1961","title":"Chateau Figeac, 1961","description":"\u003cp data-start=\"101\" data-end=\"583\"\u003e\u003ca href=\"https:\/\/www.friarwood.com\/collections\/chateau-figeac-wines\" title=\"Shop Chateau Figeac Wines\" rel=\"noopener\" target=\"_blank\"\u003eDiscover all the wines from Chateau Figeac\u003c\/a\u003e\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3 data-start=\"101\" data-end=\"583\"\u003e\u003cstrong data-start=\"101\" data-end=\"119\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"101\" data-end=\"583\"\u003eThe 1961 vintage is widely regarded as one of the greatest of the 20th century in Bordeaux, and Château Figeac – already a benchmark estate in Saint-Émilion – produced a wine of remarkable longevity and distinction. With its unique gravel terroir and Cabernet-led blend, Figeac often excels in warmer vintages. This bottle is a rare opportunity to experience a piece of Bordeaux history from a legendary year, when yields were small but quality was exceptional.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3 data-start=\"585\" data-end=\"960\"\u003e\u003cstrong data-start=\"585\" data-end=\"602\"\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"585\" data-end=\"960\"\u003eFully mature yet astonishingly alive. Aromas of dried cherry, cigar box, leather, forest floor and old rose petals unfold gracefully. The palate is silky and evolved, with delicate red fruit, savoury earth, truffle, and tobacco notes. Tannins are resolved, and the finish is long, elegant and hauntingly complex. A wine of quiet power and profound nuance.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3 data-start=\"962\" data-end=\"1142\"\u003e\u003cstrong data-start=\"962\" data-end=\"978\"\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"962\" data-end=\"1142\"\u003eBest appreciated on its own or with simple dishes like roast squab, wild mushroom risotto or a truffled cheese selection. Decant gently and serve with reverence.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3 data-start=\"1144\" data-end=\"1339\"\u003e\u003cstrong data-start=\"1144\" data-end=\"1162\"\u003eFRIARWOOD SAYS\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1144\" data-end=\"1339\"\u003eA rare treasure from an iconic vintage. The 1961 Figeac is a testament to the longevity and elegance of this great estate – a collector’s dream and a moment in time, bottled.\u003c\/p\u003e\n\u003cp data-start=\"1144\" data-end=\"1339\"\u003e\u003cstrong\u003ePlease note\u003c\/strong\u003e - high value bottles may have longer delivery times, especially when delivery is to an address outside London. If you have any questions, please contact us before ordering. We cannot accept returns on these bottles.\u003c\/p\u003e\n\u003cp data-start=\"1144\" data-end=\"1339\"\u003eClick \u0026amp; Collect is also available from our Parsons Green store - please bring the payment card and a form of ID.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":54507238162817,"sku":"FIGEA19611275","price":2677.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/chateau-figeac-saint-emilion-premier-grand-cru.jpg?v=1738154599"},{"product_id":"chateau-figeac-2008","title":"Chateau Figeac, 2008","description":"\u003cp data-end=\"617\" data-start=\"93\"\u003e\u003ca rel=\"noopener\" title=\"Shop Chateau Figeac Wines\" href=\"https:\/\/www.friarwood.com\/collections\/chateau-figeac-wines\" target=\"_blank\"\u003eDiscover all the wines from Chateau Figeac\u003c\/a\u003e\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3 data-end=\"617\" data-start=\"93\"\u003e\u003cstrong data-end=\"111\" data-start=\"93\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"617\" data-start=\"93\"\u003eChâteau Figeac stands apart in Saint-Émilion for its Cabernet-dominant blend and distinctive gravel terroir, bordering Pomerol. In 2008, a cool start to the growing season gave way to a dry, sunny September and October – ideal conditions for ripening late-harvested varieties like Cabernet Sauvignon and Cabernet Franc. The result at Figeac is a finely balanced, classically styled wine with freshness, structure and subtle complexity. A vintage that has aged gracefully and is drinking beautifully now.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3 data-end=\"918\" data-start=\"619\"\u003e\u003cstrong data-end=\"636\" data-start=\"619\"\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"918\" data-start=\"619\"\u003eAromas of redcurrant, cherry, dried rose, pencil shavings and forest floor. The palate is medium-bodied, with savoury red fruit, cedar, leather and a touch of mint, framed by silky tannins and bright acidity. The finish is elegant and persistent, showing mature nuance and poise.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3 data-end=\"1080\" data-start=\"920\"\u003e\u003cstrong data-end=\"936\" data-start=\"920\"\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1080\" data-start=\"920\"\u003eExcellent with roast duck, beef stew with wild herbs, or mushroom and lentil Wellington. Serve with aged hard cheeses or a charcuterie board.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3 data-end=\"1278\" data-start=\"1082\"\u003e\u003cstrong data-end=\"1100\" data-start=\"1082\"\u003eFRIARWOOD SAYS\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1278\" data-start=\"1082\"\u003eThe 2008 vintage at Figeac offers a beautifully mature expression of this iconic estate. Understated, graceful and complex – ideal for those who appreciate classical Bordeaux.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":54507246420353,"sku":"FIGEA20081275","price":195.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/chateau-figeac-saint-emilion-premier-grand-cru.jpg?v=1738154599"},{"product_id":"chateau-figeac-2014","title":"Chateau Figeac, 2014","description":"\u003ch3 data-start=\"105\" data-end=\"594\"\u003e\u003cstrong data-start=\"105\" data-end=\"123\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"105\" data-end=\"594\"\u003eChâteau Figeac is one of the most historic estates in Saint-Émilion, known for its gravel soils and Cabernet-dominant blend – unique on the Right Bank. The 2014 vintage was shaped by a mild summer followed by an excellent Indian summer, allowing for a long, even ripening period. The result is a beautifully classical expression of Figeac: elegant, structured and perfumed, with the precision and restraint of a cooler year. A vintage for purists and collectors alike.\u003c\/p\u003e\n\u003ch3 data-start=\"596\" data-end=\"922\"\u003e\u003cstrong data-start=\"596\" data-end=\"613\"\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"596\" data-end=\"922\"\u003eRefined and aromatic, with notes of redcurrant, black cherry, tobacco, violet, and graphite. On the palate, the wine is medium-bodied and layered, with fine-grained tannins, fresh acidity, and flavours of cassis, cedar, and crushed herbs. The finish is long and savoury, with excellent balance and finesse.\u003c\/p\u003e\n\u003ch3 data-start=\"924\" data-end=\"1068\"\u003e\u003cstrong data-start=\"924\" data-end=\"940\"\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"924\" data-end=\"1068\"\u003ePerfect with herb-crusted lamb, roast guinea fowl, or a wild mushroom tart. Ideal with aged cheeses such as Comté or Gruyère.\u003c\/p\u003e\n\u003ch3 data-start=\"1070\" data-end=\"1248\"\u003e\u003cstrong data-start=\"1070\" data-end=\"1088\"\u003eFRIARWOOD SAYS\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1070\" data-end=\"1248\"\u003eFigeac 2014 is a restrained, elegant vintage that showcases the estate’s classical side. Approachable now but with the structure to age gracefully for years.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":54507258478977,"sku":"FIGEA20141275","price":168.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/chateau-figeac-saint-emilion-premier-grand-cru.jpg?v=1738154599"},{"product_id":"chateau-figeac-2016","title":"Chateau Figeac, 2016","description":"\u003cp data-start=\"109\" data-end=\"623\"\u003e\u003cstrong data-start=\"109\" data-end=\"127\"\u003e\u003ca href=\"https:\/\/www.friarwood.com\/collections\/chateau-figeac-wines\" title=\"Shop Chateau Figeac Wines\" rel=\"noopener\" target=\"_blank\"\u003eDiscover all the wines from Chateau Figeac\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr data-start=\"1190\" data-end=\"1193\" class=\"\"\u003e\n\u003ch3 data-start=\"109\" data-end=\"623\"\u003e\u003cstrong data-start=\"109\" data-end=\"127\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"0\" data-end=\"478\"\u003eNow elevated to \u003cstrong data-start=\"37\" data-end=\"69\"\u003ePremier Grand Cru Classé ‘A’\u003c\/strong\u003e, \u003cstrong data-start=\"71\" data-end=\"89\" data-is-only-node=\"\"\u003eChâteau Figeac\u003c\/strong\u003e is a Right Bank icon defined by its Cabernet-led identity and three deep gravel outcrops on the Saint-Émilion plateau. The \u003cstrong data-start=\"213\" data-end=\"221\"\u003e2016\u003c\/strong\u003e is a modern benchmark under \u003cstrong data-start=\"250\" data-end=\"267\"\u003eFrédéric Faye\u003c\/strong\u003e, blending \u003cstrong data-start=\"278\" data-end=\"336\"\u003e38% Cabernet Sauvignon, 36% Merlot, 26% Cabernet Franc\u003c\/strong\u003e. A long, even season delivered generous ripeness with striking energy and precision; the result is poised, ageworthy and unmistakably Figeac.\u003c\/p\u003e\n\u003ch3 data-start=\"480\" data-end=\"912\"\u003e\n\u003cstrong data-start=\"480\" data-end=\"497\"\u003eTASTING NOTES\u003c\/strong\u003e\u003cbr data-start=\"497\" data-end=\"500\"\u003e\n\u003c\/h3\u003e\n\u003cp data-start=\"480\" data-end=\"912\"\u003eDeep black-cherry hue. Complex aromas of \u003cstrong data-start=\"541\" data-end=\"573\"\u003eblackcurrant and dark cherry\u003c\/strong\u003e with \u003cstrong data-start=\"579\" data-end=\"593\" data-is-only-node=\"\"\u003eblue fruit\u003c\/strong\u003e, \u003cstrong data-start=\"595\" data-end=\"604\"\u003ecedar\u003c\/strong\u003e, and discreet \u003cstrong data-start=\"619\" data-end=\"628\"\u003espice\u003c\/strong\u003e. On the palate, superb \u003cstrong data-start=\"652\" data-end=\"673\"\u003efocus and tension\u003c\/strong\u003e: a vivid thread of \u003cstrong data-start=\"693\" data-end=\"715\"\u003erefreshing acidity\u003c\/strong\u003e and a \u003cstrong data-start=\"722\" data-end=\"740\"\u003esaline\/mineral\u003c\/strong\u003e edge carries layered black fruit, \u003cstrong data-start=\"775\" data-end=\"787\"\u003egraphite\u003c\/strong\u003e and gentle cacao. \u003cstrong data-start=\"806\" data-end=\"832\"\u003ePolished, fine tannins\u003c\/strong\u003e frame a \u003cstrong data-start=\"841\" data-end=\"870\"\u003ecrisp, juicy, long finish\u003c\/strong\u003e of impressive concentration and elegance.\u003c\/p\u003e\n\u003ch3 data-start=\"914\" data-end=\"1083\"\u003e\n\u003cstrong data-start=\"914\" data-end=\"930\"\u003eFOOD PAIRING\u003c\/strong\u003e\u003cbr data-start=\"930\" data-end=\"933\"\u003e\n\u003c\/h3\u003e\n\u003cp data-start=\"914\" data-end=\"1083\"\u003ePerfect with \u003cstrong data-start=\"946\" data-end=\"965\"\u003ebeef Wellington\u003c\/strong\u003e, \u003cstrong data-start=\"967\" data-end=\"984\" data-is-only-node=\"\"\u003eroast venison\u003c\/strong\u003e, or \u003cstrong data-start=\"989\" data-end=\"1022\"\u003etruffled wild-mushroom dishes\u003c\/strong\u003e. Decant \u003cstrong data-start=\"1031\" data-end=\"1042\"\u003e2 hours\u003c\/strong\u003e if drinking now to unfurl the aromatics.\u003c\/p\u003e\n\u003ch3 data-start=\"1085\" data-end=\"1291\"\u003e\n\u003cstrong data-start=\"1085\" data-end=\"1103\"\u003eFRIARWOOD SAYS\u003c\/strong\u003e\u003cbr data-start=\"1103\" data-end=\"1106\"\u003e\u003cstrong data-start=\"1106\" data-end=\"1121\"\u003e\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp data-start=\"1085\" data-end=\"1291\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1106\" data-end=\"1121\"\u003eFigeac 2016\u003c\/strong\u003e is cerebral and complete—Cabernet clarity, Franc perfume and Merlot plushness in seamless harmony. One of the wines of the vintage, built to \u003cstrong data-start=\"1263\" data-end=\"1290\"\u003eage gracefully to 2045+\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":54507258511745,"sku":"FIGEA20161275","price":223.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/chateau-figeac-saint-emilion-premier-grand-cru.jpg?v=1738154599"},{"product_id":"chateau-figeac-2018","title":"Chateau Figeac, 2018","description":"\u003cp data-end=\"633\" data-start=\"96\"\u003e\u003ca href=\"https:\/\/www.friarwood.com\/collections\/chateau-figeac-wines\" title=\"Shop Chateau Figeac Wines\" rel=\"noopener\" target=\"_blank\"\u003eDiscover all the wines from Chateau Figeac\u003c\/a\u003e\u003c\/p\u003e\n\u003chr data-start=\"1190\" data-end=\"1193\" class=\"\"\u003e\n\u003ch3 data-end=\"633\" data-start=\"96\"\u003e\u003cstrong data-end=\"114\" data-start=\"96\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"633\" data-start=\"96\"\u003eChâteau Figeac, a Premier Grand Cru Classé ‘A’ estate since 2022, is a benchmark property in Saint-Émilion with an identity shaped by its unique gravel-dominant soils and Cabernet-led blend. The 2018 vintage is regarded as one of the most powerful and age-worthy in recent decades. A warm, dry summer delivered intense ripeness, while cool nights preserved freshness. Under the guidance of Frédéric Faye and the Manoncourt family, Figeac has firmly re-established itself as one of the Right Bank’s elite producers.\u003c\/p\u003e\n\u003chr data-start=\"1190\" data-end=\"1193\" class=\"\"\u003e\n\u003ch3 data-end=\"1011\" data-start=\"635\"\u003e\u003cstrong data-end=\"652\" data-start=\"635\"\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1011\" data-start=\"635\"\u003eThe 2018 is a deep, brooding wine, with aromas of black cherry, cassis, cigar box, violet and graphite. The palate is dense and structured, with rich layers of blackberry, plum, cocoa and dark spice, framed by firm yet polished tannins. There is energy and precision beneath the power, and the finish is long, mineral and refined. Built to age for decades.\u003c\/p\u003e\n\u003chr data-start=\"1190\" data-end=\"1193\" class=\"\"\u003e\n\u003ch3 data-end=\"1173\" data-start=\"1013\"\u003e\u003cstrong data-end=\"1029\" data-start=\"1013\"\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1173\" data-start=\"1013\"\u003eExcellent with dry-aged ribeye, venison with blackberry jus, or a wild mushroom and truffle risotto. Decant for 2+ hours when drinking young.\u003c\/p\u003e\n\u003chr data-start=\"1190\" data-end=\"1193\" class=\"\"\u003e\n\u003ch3 data-end=\"1341\" data-start=\"1175\"\u003e\u003cstrong data-end=\"1193\" data-start=\"1175\"\u003eFRIARWOOD SAYS\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1341\" data-start=\"1175\"\u003eThis is Figeac in full stride – bold, complex and incredibly refined. A stellar vintage that cements the estate’s status among Bordeaux’s finest.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":54507258544513,"sku":"FIGEA2018675","price":250.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/chateau-figeac-saint-emilion-premier-grand-cru.jpg?v=1738154599"},{"product_id":"chateau-figeac-2009","title":"Chateau Figeac, 2009","description":"\u003cp data-end=\"659\" data-start=\"91\"\u003e\u003ca href=\"https:\/\/www.friarwood.com\/collections\/chateau-figeac-wines\" title=\"Shop Chateau Figeac Wines\" rel=\"noopener\" target=\"_blank\"\u003eDiscover all the wines from Chateau Figeac\u003c\/a\u003e\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3 data-end=\"659\" data-start=\"91\"\u003e\u003cstrong data-end=\"109\" data-start=\"91\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"659\" data-start=\"91\"\u003eA Premier Grand Cru Classé ‘A’ estate as of the 2022 classification (then classified as Premier Grand Cru Classé ‘B’), Château Figeac is one of the most historic and iconic producers in Saint-Émilion. With a distinctive terroir of gravelly soils on the western edge of the appellation, Figeac produces a uniquely Cabernet-dominant blend for the Right Bank – typically composed of Cabernet Sauvignon, Cabernet Franc and Merlot in nearly equal parts. The 2009 vintage, a warm and generous year, yielded wines of depth, ripeness and remarkable charm.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3 data-end=\"1061\" data-start=\"661\"\u003e\u003cstrong data-end=\"678\" data-start=\"661\"\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1061\" data-start=\"661\"\u003eDeep ruby with garnet hues. The nose is rich and expressive, showing ripe blackcurrant, dark cherry, graphite, cedar, and sweet tobacco. On the palate, the wine is powerful yet poised, with silky tannins and layers of blackberry, cocoa, and exotic spice. A fresh mineral core lifts the wine, leading to a long, savoury finish. Approaching its plateau but with years of life ahead.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3 data-end=\"1216\" data-start=\"1063\"\u003e\u003cstrong data-end=\"1079\" data-start=\"1063\"\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1216\" data-start=\"1063\"\u003ePerfect with roast lamb, duck breast with a red wine reduction, or aged Comté cheese. Decant for at least an hour for full expression.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1193\" data-start=\"1190\"\u003e\n\u003ch3 data-end=\"1401\" data-start=\"1218\"\u003e\u003cstrong data-end=\"1236\" data-start=\"1218\"\u003eFRIARWOOD SAYS\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"1401\" data-start=\"1218\"\u003eFigeac 2009 captures everything collectors love about mature Right Bank Bordeaux – structure, elegance, and aromatic complexity. A standout from a superb vintage.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":54507341676929,"sku":"FIGEA2009675","price":268.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/chateau-figeac-saint-emilion-premier-grand-cru.jpg?v=1738154599"},{"product_id":"2014-chateau-la-violette","title":"2014 Chateau La Violette","description":"\u003ch3 data-start=\"0\" data-end=\"465\"\u003e\u003cstrong data-start=\"0\" data-end=\"18\"\u003eABOUT THE WINE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"0\" data-end=\"465\"\u003eA micro-cuvée from a \u003cstrong data-start=\"42\" data-end=\"62\"\u003etiny 1.6-hectare\u003c\/strong\u003e parcel of Merlot on the Pomerol plateau, close to Vieux Château Certan and Le Pin. \u003cstrong data-start=\"146\" data-end=\"154\" data-is-only-node=\"\"\u003e2014\u003c\/strong\u003e was the first vintage fully \u003cstrong data-start=\"183\" data-end=\"201\"\u003emicro-vinified\u003c\/strong\u003e in the estate’s new cellar, allowing precision small-lot fermentations before élevage of around \u003cstrong data-start=\"298\" data-end=\"343\"\u003e15 months in predominantly new French oak\u003c\/strong\u003e (Saury). The result is a deeply refined, site-expressive Pomerol at \u003cstrong data-start=\"412\" data-end=\"425\"\u003e13.5% ABV\u003c\/strong\u003e, marrying concentration with freshness.\u003c\/p\u003e\n\u003ch3 data-start=\"467\" data-end=\"826\"\u003e\u003cstrong data-start=\"467\" data-end=\"484\"\u003eTASTING NOTES\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"467\" data-end=\"826\"\u003eLifted \u003cstrong data-start=\"494\" data-end=\"514\"\u003eviolet and peony\u003c\/strong\u003e tones meet \u003cstrong data-start=\"526\" data-end=\"568\" data-is-only-node=\"\"\u003ecassis, blueberry and raspberry coulis\u003c\/strong\u003e, layered with \u003cstrong data-start=\"583\" data-end=\"599\"\u003eclove, cedar\u003c\/strong\u003e and a touch of \u003cstrong data-start=\"615\" data-end=\"634\"\u003eleather\/truffle\u003c\/strong\u003e as it unfurls in the glass. Medium to full-bodied with \u003cstrong data-start=\"690\" data-end=\"716\"\u003esatin-textured tannins\u003c\/strong\u003e and a fine bead of acidity; the palate is plush yet poised, finishing \u003cstrong data-start=\"787\" data-end=\"825\"\u003elong, sumptuous and subtly mineral\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3 data-start=\"828\" data-end=\"1015\"\u003e\u003cstrong data-start=\"828\" data-end=\"844\"\u003eFOOD PAIRING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"828\" data-end=\"1015\"\u003eRoast lamb with rosemary, beef fillet, duck breast with cherries, \u003cstrong data-start=\"913\" data-end=\"932\"\u003etruffle risotto\u003c\/strong\u003e or porcini tagliatelle; finishes beautifully with \u003cstrong data-start=\"983\" data-end=\"997\" data-is-only-node=\"\"\u003eaged Comté\u003c\/strong\u003e or \u003cstrong data-start=\"1001\" data-end=\"1014\"\u003eMimolette\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3 data-start=\"1017\" data-end=\"1213\"\u003e\u003cstrong data-start=\"1017\" data-end=\"1035\"\u003eFRIARWOOD SAYS\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1017\" data-end=\"1213\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eA Pomerol of polish and precision rather than sheer weight – \u003cstrong data-start=\"1099\" data-end=\"1116\"\u003eseductive now\u003c\/strong\u003e after a brief decant, with plenty in reserve. \u003cstrong data-start=\"1163\" data-end=\"1182\" data-is-only-node=\"\"\u003eDrink now–2036+\u003c\/strong\u003e; peak enjoyment \u003cstrong data-start=\"1199\" data-end=\"1212\"\u003e2026–2032\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Bottle (75cl)","offer_id":54725855674753,"sku":"VIOLE2014POM675","price":190.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/files\/HQShopifyImageTemplate-ForownphotosorhighDPIimagesonly_3.png?v=1757604668"},{"product_id":"2020-150cl-chateau-figeac-petit-figeac","title":"2020 Chateau Figeac, Petit Figeac","description":"\u003ch3 data-start=\"46\" data-end=\"63\"\u003eABOUT THE WINE\u003c\/h3\u003e\n\u003cp data-start=\"64\" data-end=\"672\"\u003e\u003cstrong data-start=\"64\" data-end=\"81\"\u003eMagnum (1.5L)\u003c\/strong\u003e – Petit-Figeac is the second wine of the legendary Château Figeac, Premier Grand Cru Classé (A) in Saint-Émilion. True to the estate’s gravel-rich terroir and Cabernet identity on the Right Bank, Petit-Figeac is crafted with the same rigor as the grand vin, offering a more immediate, fruit-forward expression.\u003cbr data-start=\"392\" data-end=\"395\"\u003e\u003cstrong data-start=\"395\" data-end=\"411\"\u003eVintage 2020\u003c\/strong\u003e was a warm, beautifully balanced year at Figeac – generous ripeness met by vibrant freshness. The blend centres on \u003cstrong data-start=\"527\" data-end=\"537\"\u003eMerlot\u003c\/strong\u003e for plush mid-palate charm, supported by \u003cstrong data-start=\"579\" data-end=\"597\"\u003eCabernet Franc\u003c\/strong\u003e for perfume and lift, and \u003cstrong data-start=\"624\" data-end=\"646\"\u003eCabernet Sauvignon\u003c\/strong\u003e for structure and length.\u003c\/p\u003e\n\u003ch3 data-start=\"674\" data-end=\"690\"\u003eTASTING NOTES\u003c\/h3\u003e\n\u003cp data-start=\"691\" data-end=\"1006\"\u003eBrilliant ruby with a glossy edge. Aromas of ripe redcurrant and black cherry, fresh violets and graphite, with subtle cedar and cocoa. The palate is silky yet energetic – juicy red and black fruits, cool mineral drive and fine, powdery tannins. Poised and pure, finishing long with hints of tobacco leaf and spice.\u003c\/p\u003e\n\u003ch3 data-start=\"1008\" data-end=\"1023\"\u003eFOOD PAIRING\u003c\/h3\u003e\n\u003cp data-start=\"1024\" data-end=\"1195\"\u003eHerb-crusted lamb or roast beef; duck with cherry jus; wild-mushroom risotto; truffle pasta; hard cheeses like Comté or Gruyère. Decant 30–45 minutes and serve at 16–18°C.\u003c\/p\u003e\n\u003ch3 data-start=\"1197\" data-end=\"1214\"\u003eFRIARWOOD SAYS\u003c\/h3\u003e\n\u003cp data-start=\"1215\" data-end=\"1549\"\u003e\u003cstrong data-start=\"1215\" data-end=\"1242\"\u003eMagnums age more slowly\u003c\/strong\u003e and pour perfectly for the table – ideal for gatherings. \u003cstrong data-start=\"1300\" data-end=\"1321\"\u003ePetit-Figeac 2020\u003c\/strong\u003e captures the estate’s hallmark finesse with extra vintage amplitude. Delicious now for its succulent fruit and elegance, yet it will evolve gracefully over the next 8–12 years. A standout Saint-Émilion to share in large format.\u003c\/p\u003e\n\u003cp data-start=\"1215\" data-end=\"1549\"\u003e\u003ca href=\"\/collections\/chateau-figeac-wines\" title=\"Shop Chateau Figeac Wines\" rel=\"noopener\" target=\"_blank\"\u003eDiscover all the wines from Chateau Figeac\u003c\/a\u003e\u003c\/p\u003e","brand":"Friarwood Wines \u0026 Spirits","offers":[{"title":"Magnum (150cl)","offer_id":55049618260353,"sku":"FIGEA2020PET3150","price":130.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0779\/5643\/products\/Chateau_Figeac_Petit_Figeac.jpg?v=1765194536"}],"url":"https:\/\/www.friarwood.com\/collections\/premium-bordeaux-wines.oembed","provider":"Friarwood Wines \u0026 Spirits","version":"1.0","type":"link"}