Friarwood

Fratelli Serio & Battista Borgogno

VARIETY: Nebbiolo 100%

GRAPE ORIGIN: The grapes are picked with careful selection in the vineyards of the property on the hill "Cannubi" in Barolo, in the heart of the origin area of this wine.

COLOUR: Intense, with ruby red tones in youth.

FLAVOR: Complex, intense and persistent, with fruity and spicy notes.

TASTE: Dry, full-bodied but elegant, with a rich and intense after- taste: for lovers of authentic wine!

ALCOHOL CONTENT: 14% by vol.

VINIFICATION AND AGING: The production procedure includes the vinification with maceration of 8-10 days with pumping mash cap in wooden vats, with pumping over and manual punching down the cap.

FOOD MATCH: Roasted or braised red meat, game and seasoned Cheese.

SERVICE: Serve in large wine-glasses at l8C.

www.borgognoseriobattista.it